Wednesday, June 27, 2012
Pork taco night!
I know it doesn't just look AAAHHHMAAZING, but it's good. Promise!
What you need~
4 boneless butterfly pork chops (too much for two people, we had a guest.)
Half a large sweet onion
3 strips of bacon
4 flour tortillas
1 1/2 cups cooked rice
A little of whatever cheese you have handy
A fresh take bacon and cheddar jack kraft mix
Now that last part, that is the cheating! My husband LOVES bacon & I can never come up with quite enough things to satisfy the need for bacon in our house. So I grabbed this from the supermarket!
Cut up the pork, onion, and bacon. Take out the bag from the fresh take and follow the directions on shaking it up.
Now all that stuff you cut up, throw it on the stove in a large pan.
It should only take about 10 minutes to cook through.
Season it while it's cooking however you want it. I used tony's, salt, pepper & garlic.
While that's all happening fry your tortillas and cook your rice. Once all your meat is cooked drain it and lay it all out on cookie sheet and cover it in the fresh take mixture and whatever extra cheese you wanna put on top.
Once that comes out mix it up with the rice and put it on your tortilla & your golden.
The husband sitting on the couch will thank you!
Posted by alleybee at 1:56 PM